Descrizione
- VARIETY: 100% Primitivo
- AREA: Vineyard Marchesana, Gioia del Colle
- TYPE OF SOIL: Red ferrous soil, with underlying limestone layer
- GROWING METHOD: Spur pruned cordon
- PLANTS PER HECTAR: 4 300
- PRODUCTION PER HECTAR: 50 HL
- GRAPE GATHERING: Mechanical harvest during the third week of September
- MACERATION: 2 weeks
- FERMENTATION: 2 weeks in stainless steel tanks at 25°C
- AGING: 24 months in stainless steel tanks and 1 year in the bottle
- ALCOHOL CONTENT: 14,5% vol.
- RESIDUAL SUGAR: 4 GR/LT
TASTING NOTES
- SIGHT: Deep ruby-red with garnet sparkles
- NOSE: Enchanting aromas of prune, plum and ripe cherry; echoes of thyme, tobacco and liquorice
- PALATE: Smooth and well structured flavour, tempered by velvety tannins and tasty freshness. Long, satisfying finish
Recensioni
Ancora non ci sono recensioni.